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Wine Pairing Night at Lure

September 17, 2024 - Announcements

 

Greece’s Master of Wine, Konstantinos Lazarakis meets with Thanos Feskos, the two Michelin-starred chef, at Lure Restaurant for a special wine pairing night on September 24.

The finest wines of Santorini are impeccably paired with the chef’s refined creations in an exquisite five-course menu, crafted to showcase the epitome of Aegean epicurean elegance.

 

The five-course wine pairing menu

Immerse yourself in a five-course tasting journey where the art of wine and food pairing takes center stage.

Carefully selected wines from Santorini’s finest vineyards accompany every course, celebrating the synergy of locality and pure ingredients. Each pairing enhances the vibrant, locally-sourced elements and artisanal techniques that showcase the strong Cycladic DNA of every dish, creating an unparalleled gastronomic journey. Meticulously prepared, this five-course menu offers a true taste of the Cyclades, where tradition and innovation unite in perfect harmony, inviting guests on a sensorial journey through impeccable gastronomy.

Welcome Drink

Louis Roederer Collection 244

Main Courses

Peas and Caviar
Pea Purée / Onion Emulsion / Grilled Peas / Greek Ossetra Caviar
OENO P, Tria Ampelia 2021

Sardines and Bread
Cured Sardines / Grapes / Yeast / Green Wheat Juice
Hatzidaki Winery (R) ampelia 2022

Red Mullet
Red Mullet / Crispy Scales / Tomato Risotto / Basil Oil / Rockfish Foam
Argyros Estate Gerontampelo 2020

Flap Steak
Flap Steak / Textures of Onions / Oxalis / Beef Sauce
Hatzidaki Winery Mavrotragano 2022

Desserts

Yogurt & Honey
Yogurt Mousse / Chamomile Honey / Bee Pollen / Crispy Milk / Crispy Honey
Argyrou Estate – Vinsanto First Release 2016

EUR 190 per person with wine pairing

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